For any food allergies or special dietary requirements please feel free to speak to a member of staff and ask any necessary questions. We will do our best to accommodate.
GF – Gluten Free | V – Vegetarian | VV – Vegan
Nibbles
£4.95 Each or 3 for £12.95
Garlic Bread with Cheese (V)
£ 4.95
Beer Battered Chicken Strips
£ 4.95
Served with BBQ Sauce.
Beer Battered Fish Goujons
£ 4.95
Served with Tartare Sauce.
Baked Brie, Red Onion Marmalade (V)
£ 4.95
Served with Garlic Bread.
Seasonal Tempura Vegetable Medley (V) (GF) (VV)
£ 4.95
Marinated Olives, Herb Bread
£ 4.95
Olive oil and Balsamic Vinegar.
Beetroot Falafel (VV) (GF)
£ 4.95
Served with Horseradish Mayo.
Breaded Garlic Mushrooms (V)
£ 4.95
Served with Garlic Mayo.
Humous & Pitta Bread (V)
£ 4.95
Black Pudding Fritters
£ 4.95
Served with Lancashire Sauce Mayo.
Starters
Soup of the Day (V)
£ 4.95
Warm bread & butter.
Chefs Pate
£ 5.50
Served with warm toast & plum chutney.
Cod & Pancetta Fishcakes
£ 6.25
Served with Cheese sauce and poached egg.
Goats Cheese Salad (V)
£ 5.25
Served with red onion marmalade & honey.
Smoked Salmon & Prawns
£ 6.25
Served with horseradish creme fraiche and capers
Cajun Chicken Skewers
£ 5.25
Served with peppers, onions & garlic mayo.